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and then there’s beautiful food …
Now I do not think that everyone would describe black walnuts as a beautiful food. Even for me it is a bit like cilantro. I can have a little, not a lot. But for Steve, black walnuts are one of...
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breakfast
Simply two eggs, slightly beaten. Pour into hot, well-buttered frying pan. Fold over. Lightly brown on each side. Touch to make sure center of egg is as firm (or as soft) you prefer. Slide onto...
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a pause for breakfast
I don’t know that it will help me focus any better this discombobulated day, but making myself get up from the computer, assemble the ingredients, and take a few shots before digging in … I did feel...
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honey
Straight honey I’ve slowly come to enjoy as an adult. A honey bear can last me quite a while. I use a bit on hot toast or a warm biscuit. Such a breakfast I had this chill morning. And you know...
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just leftovers
“It’s just leftovers,” he said. “Leftover mashed potatoes and a single egg. The egg has a little fresh thyme mixed in but really, how much more simple can you get?” Indeed. ;)
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